You’ll need dried chiles to help make homemade flakes, but in the event you’ve transpired on some fresh chiles, with a little get the job done, you'll be able to turn them to flakes way too. Hanging them from the string is arguably by far the most passionate technique to dry out your peppers, but it does just take awhile.stacy says: at Rena, I

Toss the Beef in Cornstarch: Add the remaining four tablespoons of cornstarch to your bowl. Clear away the marinated beef within the marinade, and toss it during the cornstarch, coating each bit absolutely.Crispy beef strips stir-fried with onion and purple bell peppers then tossed in a sweet and tangy sauce. You’re about to appreciate this commo